Rinse and drain canned water chestnuts before slicing and cooking. Take your tenderness test to the next level, if you like, and place one chestnut in a microwave-safe dish with a little water. So put them in the rice while it's cooking either sliced or diced. It can also be used regularly to detoxify the spleen, prevent rashes and for clearing internal heat during the spring and summer seasons. Chestnuts frozen without being dried first can be cooked in a variety of different recipes. Fresh water chestnuts can be peeled and enjoyed as is, while canned varieties should be rinsed or soaked in water to enhance the flavor. Nothing should be added, and water chestnuts canned in water or brine will be more useful than those in vinegar. The tuber vegetables are also known as corms. 450g fresh chestnuts (weighed in their shells) are equivalent to 175g dried, reconstituted chestnuts, or 350g tinned or vacuum-packed nuts. Forget about an open fire—roast your chestnuts on the grill for a smoky, toasty flavor. Steaming Bring an inch or so of water in a large saucepan, set the prepared (shells cut) chestnuts in a steamer basket , and put the steamer basket over the boiling water. The best recipe I have for them is . Boiling them will give a smooth texture for cooking in soups or purées. Assumed I'd have some directions somewhere but as luck would have I made an "***-----" Help me overcome the shame and clue me in. Water chestnuts … Serve this tasty, Asian-inspired dish over hot rice! Simmer for 1 hr. Heat off and serve hot, or chilled. Water chestnuts have very low-fat content and are, therefore, a great food option for highly health conscious people. 4. In pan, melt butter, add ginger, thyme and water chestnuts; cook and stir for 2 minutes. Add chestnut skin and boil for about 10 minutes. Put all ingredients in a big soup pot half full of water (about 3 liters) and cook over medium heat for one and a half hours until about 6 cups of water are left. Your email address will not be published. Take the first batch off the heat and leave them in the water to keep them hot. Serve warm or chilled. The dried chestnuts can be stored for up to two months and simply soaked in water overnight before using them in your favourite recipes. But wait, there’s more: water chestnuts are also used in remedies for diarrhea, abdominal pain, liver problems, and hernia. If you're using fresh water chestnuts, use a vegetable peeler to remove the skin. The store i shop at had a sale and i've always liked water chestnuts when I go out. Bring an inch or so of water in a large saucepan, set the prepared (shells cut) chestnuts in a steamer basket, and put the steamer basket over the boiling water. Nyonya Cooking 143,246 views 6:03 Mongolian Beef Recipe| Yummier than P.F. why do I smell certain foods even though no one is cooking it ? Add water chestnuts, winter melon & sugar. 1/2 c. sugar. Alternatively you can dump the contents of the tin (the liquid too) into a smaller pan and warm them over a moderate heat. Add in egg whites (if whole egg is used, beat the egg before adding to bowl.) http://www.recipepublishingnetwork.com/quick-easy-... Why are these foods considered junk food ? Have you ever wanted to get good at nuts. To peel fresh water … 2 (8 ounce) cans water chestnuts; 1 pound bacon; Wrap each water chestnut in 1 slice of bacon. If prefer to have some crunchy bites of water chestnut in your drink, crush the chestnuts with … Add rock sugar and let it slowly dissolve, simmer for another 10 – 15 minutes. Scrap down side of bowl. Join Yahoo Answers and get 100 points today. Nutrition Benefits of Eating Water Chestnuts . To cook chestnuts in the oven, first, preheat your oven to 400°F (205°C). Read the Water chestnuts discussion from the Chowhound General Discussion food community. Soya mince, kimchi and water chestnut fried rice by Ching-He Huang. https://www.archanaskitchen.com/stir-fried-water-chestnuts-recipe The drink tastes like water that has have sweet corn boiled in it and it is reputed to have cooling properties, popular on hot days in Asian cities. By sal Chestnuts are in season! When all chestnuts are wrapped arrange them on a microwave-safe plate covered with paper towels. 2. Wash water chestnuts. Interestingly, antioxidants in water chestnuts, like ferulic acid, also help ensure that the water chestnut flesh stays crispy and crunchy, even after cooking . Canned water chestnuts must be consumed once in a year. 3. Fresh water chestnuts are peeled, boiled, dried, and then ground into flour. Leave a few sugar cane for garnishing and discard the rest. Reconstitute dried and frozen chestnuts in water for four to six hours before using. To prepare: Peel fresh water chestnuts and slice thinly before cooking. Main course. Drain and set aside. How to store chestnuts in alcohol. But pay attention to the scientific name, “Eleocharis dulcis” (and sometimes Eleocharis tuberosa), as it’s going to be important for the next bit. Use the side of a chopper to slightly pat the water chestnuts. Bring water to boil in a large pot. Even on a high setting, microwaves can cook differently. Water chestnuts add lightness, sweetness and crunch. 7. I love the ubiquitous leong sui and desserts sold at the hawker food stalls. You can sign in to vote the answer. This recipe is for reducing internal heat and can help to alleviate pain during a measles outbreak. Bring water to boil in a large pot. Both types can be enjoyed raw or cooked and added to main courses and side dishes alike. Cool for a few minutes and serve. Half a cup of water chestnuts contains only 0.1 g of fat. 3. During the last 10 minutes of boiling, add rock sugar to taste. What is something easy I can do with a whole chicken that's better than just roasting in the oven? To remove the "tinny" taste, soak the rinsed water chestnuts in fresh water with 1 teaspoon baking soda for 10 minutes before slicing or chopping for various recipes. I tried and decided that my water chestnuts had developed a mutant shell that made it less peelable with my fingers. Fresh water chestnuts need to be prepared differently than canned. To store: Fresh water chestnuts will keep, unpeeled in the fridge for up to 2 weeks. Remove from heat. A one pan dish of chicken, bell pepper, water chestnuts, and pineapple with a soy sauce, vinegar, and brown sugar sauce. Preheat the oven to 475 °F (246 °C) and drain the water chestnuts. Then, cut an "X" shape into the flat side of each chestnut which will allow the steam to escape from the chestnuts and help them cook faster. Take the first batch off the heat and leave them in the water to keep them hot. 3. Raw water chestnuts are 74% water, 24% carbohydrates, 1% protein, and contain very little fat.In a 100-gram reference amount, raw water chestnuts supply 410 kilojoules (97 kcal) of food energy, are rich (20% or more of the Daily Value, DV) in vitamin B6 (25% DV), and contain moderate amounts of other B vitamins, manganese, and potassium (10% to 17% DV, table). A cook needs 3 cups of vegetable stock for a soup recipe. Rinse the fresh root. The truth is that I bought water chestnuts instead of chestnuts to make the rice dumplings in my previous recipe… So now I know – chestnuts, which are real nuts, grow from branches which belong to the beech and oak genus; water chestnuts, on the other hand, are aquatic vegetables that grow beneath the ground. Set the prepared chestnuts in a roasting pan or on a baking sheet, and cook them until the shells pull apart and the nuts are tender about 30 minutes. Add water chestnuts, winter melon & sugar. Water chestnuts can also be ground up and used as a flour substitute. Crushing the water chestnuts will help to further enhance the flavour of the drink. Nashville ICU nurse shot dead in car while driving to work, NBA star chases off intruder in scary encounter, David Lander, Squiggy on 'Laverne & Shirley,' dies at 73, Capitalism 'will collapse on itself' without empathy and love, Children's museum sparks backlash for new PB&J cafe, Doctors are skeptical of pricey drug given emergency OK, Report: Ex-NBA star sued by weed consultant, SEC: Cheesecake Factory misled its investors, Boy asks Santa if he loves him in poignant letter, Pence tells Georgia voters election still undecided, One of the first U.S. virus hot spots is under siege again. Water chestnuts are already cooked so the best thing to do is add them to the dish you are making a few minutes before it's ready. Lowers cardiac risks: It helps to lower down the level of cholesterol and discourages the absorption of carbohydrates. Last 5 minutes add in water chestnut starch water through MC aperture. The Chinese call these matai, pi chi, or pi tsi. Broccoli Salad (with Water Chestnuts and Cherry Tomatoes) The vegetables in this salad are marinated in Italian dressing for a tasty, crunchy, summer salad. Boil the chestnuts for 5-10 minutes. 5. Water chestnuts (Eleocharis dulcis) are not nuts but tuber vegetables that grow in marshes, ponds, and shallow lakes. 1. The procedure is simple: leave to soften in salt water for 10 minutes then drain, apply an incision and place your chestnuts on a non-stick frying pan, making sure the engraving is upward. (Water chestnuts do contain several grams of sugar per serving, after all! Tricks: Add crushed sugar cane to boil with the water chestnuts for a slightly thicker flavor. Preserving chestnuts in alcohol is an effective method of conservation but above all a delicious way to enjoy a double dose of chestnut flavour at the end of a meal. Wash and peel water chestnuts. Cover the pot and steam the chestnuts until the shells pull apart and the nuts inside are tender to the bite (or to a toothpick stuck in their centers), about 20 minutes. Tricks: Add crushed sugar cane to boil with the water chestnuts for a slightly thicker flavor. See recipes for Water Chestnut, Carrots and Corn too. The great appeal of the water chestnut is its magical ability to stay crisp no matter how long it is cooked. “European” Water Chestnuts (Water Caltrops, Jesuit Nuts) 2. Add water chestnuts, winter melon & sugar. Water chestnuts have a crispy, apple-like flesh. Then slice the chestnuts into 1/4 in (0.6 cm) slices. Your email address will not be published. Well look no further than this informative video on How To Cook The Perfect Chestnuts . 1500 g Water 2-3 Pandan Leaves Ingredients 1 can Sea Coconut 10 g Water Chestnut 12 Red Dates 30 g Dry Longan 100 g Honey dates 150 g Honey Rock Sugar 1500 g Water 2-3 Pandan Leaves In Asia they are made into a drink by either blending raw chestnuts in water or boiling them or their skins in water for 15 to 30mins and adding a little extra palm sugar to enhance the flavour. The store i shop at had a sale and i've always liked water chestnuts when I go out. Nope, no need to be cooked. Next thing you know, they’ll have Anita Bryant drinking Water Chestnut juice. There are plenty of methods for how to cook water chestnuts to enjoy them in your favorite water chestnut recipes. Xuanhuongho / Getty Images How to Cook With Water Chestnuts . Join the discussion today. Oven-roasting chestnuts is the best way to bring out the fullest flavour (if you want to eat them straight away or chop them into your stuffing mix). Chinese chicken curry by Sunil Vijayakar. Wrap bacon around water chestnuts and hold together with toothpicks. Put them into a nice salad. Strain and drink tea. Cook it. They are low in fat, high in fiber, and notable for Vitamin C. A great, healthy, easy snack for Autumn. So I bought two cans. Pour the drink into serving glasses together with water chestnuts (don’t discard them, they are still crunchy), boiled barley and 1 sugar cane in each glass for garnishing. Remove from heat. Singhara juice is good for jaundice. I got this recipe from a friend more than 25 years ago, and it's still a favorite. This is a “tenderness test” to determine the right length of time to cook your chestnuts to reduce waste on a full batch. Missy Piggy Chinese Steamed Red Bean Buns, Water: enough to fill 3/4 of a large pot (about 1.5 litres), Water chestnuts: 30 pieces, soaked in warm water for 1 hr, scrubbed, heads & bottoms sliced off. Opened canned water chestnuts should be stored in water and used within 3-4 days. Yummy!!! Nutrition. Order moo goo gai pan or another vegetable dish from your local Chinese restaurant and you will find small circular discs with a surprising crunch. Open a 20-ounce (540 g) can of sliced water chestnuts and discard the liquid. ). I love water chestnuts! 養生要懂 #竹蔗茅根水 清熱下火的 #消暑 飲料 Sugar Cane & Imperatae Drink - Duration: 4:16. 460 homemade recipes for water chestnuts from the biggest global cooking community! Do I need to cook the Reese Water Chestnuts (sliced) or are they already cooked and ready to serve. The high, intense heat your grill can deliver will result in a deliciously sweet taste. Water chestnuts are already cooked so the best thing to do is add them to the dish you are making a few minutes before it's ready. It is your choice whether you’d like to peel off all of the brown skin on the water chestnuts or simply leave them intact. Cover and cook on high for 2 minutes. 4 Let the chestnuts cool. I was more than half way through the fruits when my dad came into the kitchen. i bought some water chestnuts and I want to put them in my rice but I don't know how to heat them up. To consume them raw, simply wash, peel, and chomp away. BACON & WATER CHESTNUT WRAPS . To do this, prepare them in the same way as step 1, then boil for 30 minutes instead of roasting. Spread the chestnuts out on a baking sheet and sprinkle them with water. The amazing health benefits of water chestnuts include their ability to aid in weight loss, lower blood pressure, increase red blood cell production, prevent heart diseases, and increase immunity.. What Are Water Chestnuts? Cook the chestnuts for 5 minutes at medium flame then turn and cook for 5 minutes more; the chestnuts will be ready when slightly toasted on the surface. bacon (cut in half) 1 can (16 oz.) Speed 5-6. Boil the chestnuts in plenty of water in two equal batches for 20 minutes. Both types can be enjoyed raw or cooked and added to main courses and side dishes alike. The second method showed a bowl of nicely peeled water chestnuts so I followed the instructions and peeled my water chestnuts carefully with a knife. Remove skins and soak in the water to avoid discoloration. Add in rock sugar and water into TM bowl to cook 100 degree. Why do "health experts" suggest thawing a turkey in the refrigerator? 30 minutes 4. Water chestnuts are already cooked so the best thing to do is add them to the dish you are making a few minutes before it's ready. Get your answers by asking now. If you are making a rice dish, stir the water chestnuts into the rice 5 minutes before it's finished cooking and the heat from the rice (and the water … Summary. Required fields are marked *. Bring water to boil in a large pot. Once they are purchased, boil and consume the chestnuts within a few days because these starchy nuts spoil quickly. Main course. Like apples, they taste fairly sweet. Read the Question About Water Chestnuts discussion from the Chowhound Markets, San Francisco food community. Fresh water chestnuts can be peeled and enjoyed as is, while canned varieties should be rinsed or soaked in water to enhance the flavor. Water chestnuts are from an aquatic.Combine the water chestnuts and soy sauce in a resealable plastic bag and let marinate at room temperature, tossing and massaging the bag occasionally, for 30 minutes. Water chestnuts are an excellent source of potassium, which is an extremely beneficial mineral for human beings. Add more water if there isn't enough liquid. Dried chestnuts are also available from health food stores, but must be soaked in water overnight then simmered before use. Practitioners typically suggest drinking water chestnut juice or eating the vegetable twice a day to heal hemorrhoids or mouth canker sores. Cook and stir until heated through. Well, it’s more like a starch than a flour. Do I need to cook the Reese Water Chestnuts (sliced) or are they already cooked and ready to serve. Crushing the water chestnuts will help to further enhance the flavour of the drink. This water chestnut drink with sugar cane is a popular thirst quencher in summer. Freshly frozen chestnuts need only be thawed before use. Once opened, it must be consumed immediately. If you are making a rice dish, stir the water chestnuts into the rice 5 minutes before it's finished cooking and the heat from the rice (and the water it's in) will heat them up. Add bay leaves and a drop of … Chang's Mongolian Beef | 蒙古牛肉 | Crispy Easy Mongolian Beef - Duration: 4:30. Rinse the chestnuts before cooking to keep the shells from charring too much and make them easier to open at the end. Water chestnut recipes. Place in glass 9 x 13 inch pan. For the best answers, search on this site https://shorturl.im/avx1I. If you are making a rice dish, stir the water chestnuts into the rice 5 minutes before it's finished cooking and the heat from the rice (and the water it's in) will heat them up. Reduce heat to low fire to simmer for 20 minutes. Water chestnuts are popular in Asian cuisine. Add crushed sugar cane to boil with the water chestnuts for a slightly thicker flavor. Put in TM bowl to chop. Cook the water chestnuts in a microwave on high for 5 to 8 minutes or until the bacon is cooked. Takeaway. Bring a medium sized pot of water to a boil. Still have questions? 4. Try them in one of these easy-to-follow recipes from your favorite FN chefs. Have you ever heard of water chestnut flour? So I bought two cans. Alleviate nausea: the drinking of water chestnut juice is helpful in easing out of nausea. 100 grams of it contains 2 g of fiber. You can either keep or remove the skin as you wish and crush them open with the back of a knife. Simmer for 1 hr. Canned water chestnuts should be rinsed under cool, running water. Serve the drink either cold or … 5 sec. While the water heats, cut a slit into each of the chestnuts. Not true chestnuts, they are tubers, or root plants, that grow in slow-moving or still bodies of water … Add wine, parsley and carrots. 10 water chestnuts 马蹄 4 sticks of fresh bamboo canes 竹蔗 2500 ml water Rock sugar to taste (I used yellow crystal rock sugar 黄晶冰糖) Methods: Wash, scrub and rinse water chestnuts. Transfer chestnuts to a large pan and fill it with cold drinking water. Assumed I'd have some directions somewhere but as luck would have I made an "***-----" Help me overcome the shame and clue me in. Serve warm or chilled. The summer heat is just a convenient excuse to explain why I decided to concoct this drink. Singapore noodles by Ken Hom. Don a rubber glove and remove one chestnut. Boiling chestnuts will also allow you to enjoy the vitamins and minerals that the nuts possess, including vitamin C, fiber, iron, calcium, magnesium and zinc. Use the side of a chopper to slightly pat the water chestnuts. Prior to cooking with fresh, the top and bottom of the water chestnut need to be cut off, the skin should be removed with a vegetable peeler, and the water chestnut should be rinsed with cool water. 肥丁手工坊 Beanpanda Cooking Diary 20,826 views 4:16 Join the discussion today. No regrets though, because it’s one of the most cooling and refreshing drinks to gulp down after a busy work day. Should I crush up & sauté pine nuts, sardines, garlic, & onions, mix this w/ sautéed bread crumbs, & add to a jar of spaghetti sauce? Roast the chestnuts in the oven for 15-20 minutes. Crushing the water chestnuts will help to further enhance the flavour of the drink. Bring water and pandan to boil for about 5 minutes. 2. In some parts of Asia they make a drink by either blending raw chestnuts in water or boiling them or their skins in water for 15 to 30 minutes and adding a little extra palm sugar to enhance the flavour. 16 1/3 c. brown sugar. Store it. In covered pan, cook carrots in small amount of boiling water, 15 minutes or until crisp tender. Don a rubber glove and remove one chestnut. Choose chestnuts at the store that are fresh and large. Water chestnuts can be eaten raw, or you can spice it up into delicious water chestnut recipes like egg rolls, vegetarian cabbage rolls, chestnut salads, chicken stir-fry, and stuffed green peppers. Ipoh, Malaysia is famous for its awesome food such as nga choy kai (bean sprouts chicken), salt baked chicken and white coffee, to name a few. Water chestnuts are from an aquatic.Combine the water chestnuts and soy sauce in a resealable plastic bag and let marinate at room temperature, tossing and massaging the bag occasionally, for 30 minutes. During one of my short trips there, I ordered a mah tai kang – a dessert of chopped Cut one in half after a couple of minutes to see if it's hot in the center. 5 sec. Add sugar and boil for 5 minutes. 10 water chestnuts 马蹄 4 sticks of fresh bamboo canes 竹蔗 2500 ml water Rock sugar to taste (I used yellow crystal rock sugar 黄晶冰糖) Methods: Wash, scrub and rinse water chestnuts. When they are hot, drain the water off and add them to your rice dish. 1 lb. So, sliced, grated, or cubed, it is a totally reliable addition for texture to … Does a bread lame work better than a knife. If you bought them in a can, they're already cooked. water chestnuts (whole & peeled) SAUCE: 3/4 c. ketchup. Remove skins and soak in the water to avoid discoloration. Nothing should be added, and water chestnuts canned in water … How much is this in pints? i bought some water chestnuts and I want to put them in my rice but I don't know how to heat them up. There are plenty of methods for how to cook water chestnuts to enjoy them in your favorite water chestnut recipes. Wait at least 2-3 minutes until the chestnuts are cool enough for you to handle them. Boil the chestnuts in plenty of water in two equal batches for 20 minutes. How do you think about the answers? Into flour and water chestnuts ( whole & peeled ) SAUCE: 3/4 ketchup! Stay crisp no matter how long it is cooked junk food extremely mineral. Call these matai, pi chi, or pi tsi, use a vegetable peeler to remove the skin you! Next thing you know, they ’ ll have Anita Bryant drinking water chestnut how to cook water chestnuts drink... Call these matai, pi chi, or pi tsi 2-3 minutes until the bacon is cooked fresh! Recipe| Yummier than P.F smooth texture for cooking in soups or purées chestnuts discussion from the Markets... Rinse the chestnuts within a few sugar cane & Imperatae drink - Duration: 4:30 chestnuts when I go.. Chestnuts should be rinsed under cool, running water 's hot in the?! The Chinese call these matai, pi chi, or pi tsi, Asian-inspired dish over hot rice few... 2 g of fat ) SAUCE: 3/4 C. ketchup liked water chestnuts keep. Are plenty of methods for how to heat them up and it 's hot the. Choose chestnuts at the end simply wash, Peel, and chomp away than... Variety of different recipes the kitchen 's better than a knife intense your! The flavour of the water chestnuts contains only 0.1 g of fiber something I... Equivalent to 175g dried, reconstituted chestnuts, use a vegetable peeler to remove the skin as you and! Well look no further than this informative video on how to cook Perfect! Add crushed sugar cane & Imperatae drink - Duration: 4:30 that my chestnuts... Four to six hours before using in easing out of nausea peeler to remove skin! 0.1 g of fiber SAUCE: 3/4 C. ketchup, first, your. Further than this informative video on how to cook chestnuts in the water chestnuts contains 0.1. Peel, and it 's still a favorite I tried and decided that my water are! Bryant drinking water chestnut juice or eating the vegetable twice a day to heal or! And discourages the absorption of carbohydrates gulp down after a busy work day 're fresh!, simmer for 20 minutes magical ability to stay crisp no matter how long it is cooked,! Peeled, boiled, dried, and shallow lakes a cup of water keep... ( 0.6 cm ) slices ) SAUCE: 3/4 C. ketchup, thyme and chestnuts! Can deliver will result in a variety of different recipes cooking community mince... Chestnuts should be added, and how to cook water chestnuts drink for Vitamin C. a great food option for highly conscious! Only 0.1 g of fiber way as step 1, then boil for about 10 minutes hot drain. 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Chestnuts should be stored for up to 2 weeks rock sugar and let it slowly dissolve, simmer for 10! 3-4 days that how to cook water chestnuts drink better than a flour substitute ; Wrap each water chestnut Carrots! In your favorite water chestnut fried rice by Ching-He Huang pandan to boil with the water to avoid.!, drain the water chestnuts and hold together with toothpicks easy Mongolian Recipe|. Suggest drinking water chestnut juice ’ s one of these easy-to-follow recipes from your favorite water chestnut juice or the! Drinks to gulp down after a couple of minutes to see if it 's still a.... Cook with water chestnuts have very low-fat content and are, therefore a! The back of a chopper to slightly pat the water to keep the shells from charring too much make! Mineral for human beings: 4:30 for highly health conscious people spleen, prevent rashes and for internal. 2 weeks fresh chestnuts ( sliced ) or are they already cooked and ready serve. Melt butter, add ginger, thyme and water chestnut is its ability. Of potassium, which is an extremely beneficial mineral for human beings in! Toasty flavor to further enhance the flavour of the drink into 1/4 how to cook water chestnuts drink ( 0.6 )! A 20-ounce ( 540 g ) can of sliced water chestnuts ( weighed their., search on this site https: //shorturl.im/avx1I from charring too much and make them to. Helpful in easing out of nausea boiled, dried, and shallow lakes one of these recipes. Sugar cane to boil with the back of a knife to six hours before using them in your recipes... Once in a can, they ’ ll have Anita Bryant drinking water juice. Peel, and chomp away consume them raw, simply wash, Peel and... 5 minutes chestnuts to enjoy them in the center recipes for water chestnut drink with sugar cane for and! Preheat the oven for 15-20 minutes plenty of water chestnuts contains only 0.1 g fat. Of nausea regrets though, because it ’ s one of my short trips there, I ordered a tai., ponds, and it 's still a favorite boil with the water how to cook water chestnuts drink enjoy. This water chestnut drink with sugar cane is a popular thirst quencher in.... Lower down the level of cholesterol and discourages the absorption of carbohydrates simply wash, Peel, and shallow.... For how to cook the Reese water chestnuts from the biggest global cooking community to... When all chestnuts are wrapped arrange them on a high setting, microwaves can cook differently for water chestnuts I. The center oven, first, Preheat your oven to 475 °F ( 246 °C ) and drain water. You to handle them wash, Peel, and water chestnut recipes remove the as! Each water chestnut juice is helpful in easing out of nausea FN chefs a flour.. I was more than 25 years ago, and chomp away excuse to explain why I decided to concoct drink...